Menus
We continue to serve you via Pick-Up and Delivery and are open for public in-house dining by reservation. Seatings in the first floor restaurant are for lunch and dinner Tuesday through Sunday. Seatings for dining in the Cellar Tavern are from 4pm.
Please call 518-234-1802 to reserve a table.
- Today's Lunch Specials
- Prime Rib Saturdays
- Soups
- Salads
- Appetizers & Pub Food
- American Comfort Food
- Full Dinner Entrees
- Gluten Free Menu
- Kids Menu
- Sunday Comfort Dinners
- Taco Tuesday Dinner Specials
- Craft Burger Wednesdays
- Seafood Friday Dinner Specials
- Private Events & Catering
-
served with a soy dipping sauce
-
Topped with a balsamic drizzle and parm cheese with a side of marinara
-
Served with marinara sauce
-
With raspberry sauce (gluten free)
-
served plain, with strawberries, or with blueberries
-
Warm apple crisp drizzled with caramel served with a scoop of vanilla ice cream.
-
Light and dark chocolate mousse on a chocolate cake wafer covered in a chocolate dome, drizzled with chocolate syrup.
-
Served with a soy dipping sauce
-
with a balsamic drizzle & shaved parm, served with a side of marinara
-
served with marinara
-
served with marinara
-
served with a breadstick
-
With rice/potato & vegetable
-
topped with mussels, scallops, and shrimp served with rice/potato choice, vegetables soup/salad course
-
With raspberry sauce
-
-
Served warm with ice cream
-
served plain, with strawberries, or with blueberries
-
Served with a soy dipping sauce
-
Breaded eggplant fries drizzled with a balsamic glaze and topped with parmesan cheese. Served with a marinara dipping sauce
-
Served with marinara sauce.
-
Duel flavored chocolate mousse, covered in a chocolate shell
-
Warm Apple Crisp served with ice cream and caramel syrup.
-
With raspberry drizzle
-
Choice of plain, strawberry or blueberry
-
Mini shredded chicken tacos with a side of salsa and sour cream
-
6 with soy dipping sauce
-
with balsamic drizzle and shaved parm, side of marinara
-
served with marinara sauce
-
3 soft tacos with your choice of beef, chicken, steak, fish or shrimp with shredded lettuce, diced tomato, diced onion, sides of Mexican rice, black beans, sour cream & salsa
-
Your choice of beef, chicken, steak, fish or shrimp in a bountiful nest of lettuce, tomato, onion, Mexican rice in a crispy tortilla bowl served with sides of the chipotle ranch, salsa & sour cream
-
Your choice of chicken or steak with lettuce, tomato, onion, and Mexican rice in a warm tortilla wrap, served with black beans
-
-
topped with your choice of strawberries, blueberries, or plain
-
-
(it's gluten free!) topped with raspberry sauce
-
your choice of pork, vegetable, or 3 of each served with soy dipping sauce
-
with balsamic drizzel & shaved parm, served with side of marinara
-
Served with marinara sauce.
-
½ pound ground sirloin topped with onions and mushrooms sautéed in Guinness Stout, topped with melted cheddar cheese, served with lettuce, tomato and onion with a side of fries.
-
½ pound ground sirloin topped with Carolina pulled pork, smoky barbecue sauce, applewood bacon and onion tangles on a brioche bun served with seasoned potatoes wedges
-
with a raspberry drizzle
-
Warm apple crisp and served with ice cream drizzled with caramel.
-
Choice of plain, strawberry or blueberry.
-
Duel flavored chocolate mousse covered in a chocolate shell
-
Served with a soy dipping sauce
-
with balsamic drizzel & shaved parm, served with side of marinara
-
served with marinara sauce
-
served with a breadstick
-
2 filets of scallop & crab stuffed sole with choice of wild rice pilaf or potato, with soup/salad course
-
warm apple crisp drizzled with caramel served with a scoop of vanilla ice cream.
-
-
With raspberry sauce
-
served plain, with strawberries, or with blueberries