Hours & Location
First floor restaurant:
Sun, Tue, Wed, Thu: 11:30 a.m. - 7:30 p.m.
Friday & Saturday: 11:30 a.m. - 8 p.m.
We continue to serve you via Pick-Up and Delivery and are open for public in-house dining by reservation only. Seatings in the first floor restaurant are for lunch and dinner Tuesday through Sunday. Seatings for dining in the Cellar Tavern are from 3pm - 8pm on Friday and 11:30am - 8pm on Saturday.
Please call 518-234-1802 to reserve a table.
To-Go orders can be placed by phone from 11:30 a.m.-7:30 p.m. for pickup or delivery Tuesday through Sunday. Delivery within 10 minute drive time (~5 miles) from restaurant. $5 delivery charge applied. Minimum food purchase of $25 for delivery.
Thank you for your support of the Bull's Head Inn!